Available in
1,4 kg
Réf SOSA
37110 (1,4 kg) - 37111 (7 kg)
Liquid invert sugar
Technical sugar
Ingredients of 100% natural origin
Improves the texture and increases the shelf life of some recipes, such as ganache, dough, etc.
It can also be used as an anti-crystallizing agent in ice cream and sorbet recipes
Descriptif
Sugar made from fructose and glucose, can be used as a preservative in various pastries, ice creams and chocolates. Has a strong sweetening power and the following technical characteristics: 67°B, SP 125%, AFP 190%.
