Pure pastes with no added sugar, an intense natural nut flavor and an easy-to-work with smooth texture.
Production process : The nuts are finely shredded and mixed with vegetable oil in order to obtain a paste that is more pleasant to work with.
Recommended use: These pure pastes can be used in fillings (desserts, ganache for macarons), fondants, viennoiserie fillings, brioches, cakes, ice cream flavorings, savory sauces, etc.
