Available in
650 g
Réf SOSA
39462
Dextrose Powder
Technical sugar
Ingredients of 100% natural origin
This sugar is an anti crystallizing agent which is often used in ice cream and sorbets
It increases ice cream and sorbet shelf life with its very useful sweetening property
Descriptif
A sugar derived from starch, which can be used as a preservative in a variety of baking, ice cream or confectionery preparations. It has a low sweetening power and its technical characteristics are as follows: SP 74%, AFP 171%.